Air Fryer Chicken Wings (Crispiest Ever!)

By: Shelly Posted: Aug 11, 2025 We’re about to cook the crispiest, most delicious pub-style chicken wings in the air fryer! This method is quick, mess-free, ...

How To Take Care Of A Fiddle Leaf Fig Tree

Sharing tips on how to take care of a fiddle leaf fig tree, how often to water it, how much water, how much sunlight, all of those important questions! Meet Frida Kahlo. She’s our gorgeous fiddle ...

Peach Fruit Salad – Barefeet in the Kitchen

Sweet peaches, tart and tangy blackberries, fresh mint, basil, and parsley are tossed together with a tangy-sweet vinaigrette over creamy burrata to create the summer salad that I can’t stop eating. ...

Friday Faves 8.8 – The Fitnessista

Hi friends! Happy Friday! How was the week? I’m sorry for disappearing on ya this week. I honestly just needed a second to breathe. The Pilot was gone – he’s back today! – and I was getting the ...

Our 4th grade homeschool curriculum

Sharing our plan for 4th grade homeschool curriculum! Please keep in mind that I’m NOT a pro at this. We’re figuring it out as we go and it’s our first full year of homeschool after finishing most ...

General Tso’s Chicken – Spend With Pennies

General Tso’s (pronounced “so”) Chicken is easily made using chicken broth, soy sauce, hoisin sauce, vinegar, brown sugar, and a dash of red pepper flakes for a resturant quality at home. ...

Easy Chocolate Cake (9×13 Pan)

This recipe is simply the much-requested 9×13 version of my famous chocolate cake. This cake has gotten rave reviews for its rich, decadent chocolate flavor, and boy is it easy to make. Now, you ...

Homemade Salsa (Restaurant Style) – Spend With Pennies

This no-cook salsa recipe uses a can of tomatoes, onion, jalapeno, lime juice, and zesty seasonings to make a restaurant-style salsa everyone will love! Flavor: Vibrant tomato flavor ...

Million Dollar Spaghetti – Spend With Pennies

About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...

The Little Things Newsletter #481 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! I’ve spent more time outdoors this past week than I have in a while. The mornings have been gloriously cool and perfect for walking or just rocking on the ...